Description
Delicious chocolate-covered strawberries for Valentine’s Day.
Ingredients
Scale
- 1 pound strawberries
- 8 ounces dark chocolate
- 2 ounces white chocolate
Instructions
- Wash and dry the strawberries.
- Melt the dark chocolate in a microwave or double boiler.
- Dip each strawberry in the dark chocolate and place on a baking sheet.
- Melt the white chocolate and drizzle over the dipped strawberries.
- Let the chocolate set in the refrigerator.
Notes
- Use fresh strawberries for the best taste.
- Store in the refrigerator before serving.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: valentines day strawberries, chocolate-covered strawberries, romantic dessert