Description
A sweet treat perfect for Valentine’s Day, combining chocolate, marshmallows, and graham crackers.
Ingredients
Scale
- 2 graham crackers
- 1 chocolate bar (1.5 oz)
- 2 marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- Place one graham cracker on a baking sheet.
- Top it with the chocolate bar.
- Add the marshmallows on top of the chocolate.
- Place the second graham cracker on top.
- Bake for 5 minutes or until marshmallows are golden.
- Remove from oven and let cool slightly.
- Serve warm.
Notes
- Use heart-shaped cookie cutters for a fun presentation.
- Try different chocolate flavors for variety.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: valentines day smores