Description
A sweet and savory popcorn mix perfect for Valentine’s Day celebrations.
Ingredients
Scale
- 1 cup popcorn kernels
- 1/2 cup white chocolate chips
- 1/4 cup red candy melts
- 1/4 cup heart-shaped sprinkles
- 1/4 teaspoon salt
Instructions
- Pop the popcorn kernels using an air popper or stovetop method.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.
- Drizzle the melted white chocolate over the popcorn and mix gently.
- Melt the red candy melts in the same way and drizzle over the popcorn.
- Add heart-shaped sprinkles and salt, mixing to combine.
- Spread the popcorn on a baking sheet to cool.
- Break apart and serve in festive containers.
Notes
- Store in an airtight container for up to one week.
- Feel free to add nuts or dried fruit for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Mixing and Melting
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: valentines day popcorn, sweet popcorn, popcorn mix