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valentines cheese board

Valentines Cheese Board: 6 Steps to an Impressive Spread


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 4
  • Diet: Vegetarian

Description

A delightful cheese board perfect for Valentine’s Day.


Ingredients

  • Assorted cheeses (brie, cheddar, gouda) – 200g
  • Charcuterie (salami, prosciutto) – 150g
  • Fresh fruits (strawberries, grapes) – 100g
  • Nuts (almonds, walnuts) – 50g
  • Olives – 50g
  • Crackers – 100g
  • Honey – 2 tablespoons

Instructions

  1. Arrange cheeses on a large board.
  2. Add charcuterie next to the cheeses.
  3. Place fresh fruits around the cheeses.
  4. Scatter nuts and olives in empty spaces.
  5. Include a small bowl of honey for drizzling.
  6. Serve with crackers on the side.

Notes

  • Use a mix of soft and hard cheeses.
  • Opt for seasonal fruits for freshness.
  • Pair with a selection of wines if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: valentines cheese board