Description
A delightful spread of assorted candies perfect for Valentine’s Day.
Ingredients
- Chocolate-covered strawberries – 12 pieces
- Heart-shaped gummy candies – 1 cup
- Chocolate truffles – 1 cup
- Red and pink M&Ms – 1 cup
- Marshmallows – 1 cup
- Licorice – 1 cup
- Decorative sprinkles – 1/2 cup
Instructions
- Gather all your ingredients.
- Choose a large serving board.
- Arrange the chocolate-covered strawberries on one side.
- Fill in gaps with gummy candies and chocolate truffles.
- Add M&Ms and marshmallows in clusters.
- Place licorice in a decorative manner.
- Sprinkle decorative sprinkles on top for flair.
Notes
- Use a variety of candies to appeal to different tastes.
- Consider personalizing with a note or card.
- Keep the board refrigerated until serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/6 of board
- Calories: 250
- Sugar: 30g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: valentines candy board, valentine's day treats, candy platter