Description
Delicious treats perfect for Valentine’s Day.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter
- 1/4 cup cocoa powder
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream butter and sugar together.
- Add egg and vanilla, mix well.
- In another bowl, combine flour, cocoa, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in chocolate chips.
- Pour batter into a greased baking pan.
- Bake for 25 minutes.
- Let cool before cutting into squares.
Notes
- Store leftovers in an airtight container.
- Adjust baking time for different pan sizes.
- Top with sprinkles for decoration.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: valentine goodies, dessert, chocolate treats