Description
Assorted Thanksgiving trays for festive gatherings.
Ingredients
- Turkey slices – 1 lb
- Stuffing – 2 cups
- Mashed potatoes – 3 cups
- Green bean casserole – 2 cups
- Cranberry sauce – 1 cup
- Pumpkin pie – 1 whole
Instructions
- Prepare turkey by roasting it until golden brown.
- Make stuffing according to package instructions.
- Boil and mash potatoes, adding butter and milk.
- Prepare green bean casserole and bake until bubbly.
- Serve cranberry sauce on the side.
- Slice pumpkin pie and serve for dessert.
Notes
- Adjust portion sizes based on number of guests.
- Consider adding rolls or bread to the tray.
- Use fresh herbs for garnish.
- Prep Time: 30 minutes
- Cook Time: 2 hours
- Category: Main Course
- Method: Roasting and Baking
- Cuisine: American
Nutrition
- Serving Size: 1 tray
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 90mg
Keywords: thanksgiving trays