Description
Delicious Thanksgiving-themed school treats for kids.
Ingredients
Scale
- 1 cup of butter
- 2 cups of sugar
- 3 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of vanilla extract
- 1/2 cup of chocolate chips
- 1/2 cup of chopped nuts
Instructions
- Preheat the oven to 350°F (175°C).
- Cream the butter and sugar together in a bowl.
- Add the vanilla extract and mix well.
- In another bowl, combine flour and baking powder.
- Gradually add the dry ingredients to the butter mixture.
- Fold in chocolate chips and nuts.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Let cool before serving.
Notes
- Store treats in an airtight container.
- Can substitute nuts with seeds for nut-free options.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: thanksgiving school treats, holiday cookies, kids dessert