Description
Delicious and fun pudding cups for Valentine’s Day.
Ingredients
Scale
- 2 cups chocolate pudding
- 2 cups vanilla pudding
- 1 cup whipped cream
- 1 cup strawberries, sliced
- 1 cup heart-shaped candies
Instructions
- Prepare chocolate and vanilla pudding according to package instructions.
- Layer chocolate pudding in cups.
- Add a layer of whipped cream.
- Next, add vanilla pudding.
- Top with more whipped cream.
- Garnish with sliced strawberries and heart-shaped candies.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use gluten-free pudding for dietary restrictions.
- Customize toppings based on preference.
- Can be made a day in advance.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: snack pack valentines pudding cups