Description
Sweet and crunchy Rice Krispie treats perfect for Valentine’s Day.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1/2 cup pink chocolate melts
- 1/4 cup heart-shaped sprinkles
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and add Rice Krispies cereal, mixing well.
- Press mixture into a greased 9×13 inch pan.
- Melt pink chocolate melts in microwave and drizzle over the treats.
- Sprinkle heart-shaped sprinkles on top.
- Let cool and cut into squares.
Notes
- Store in an airtight container for freshness.
- Use different colors of chocolate melts for other occasions.
- Try adding nuts or dried fruit for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: rice krispie treats valentines