Description
A delicious crab dish inspired by Red Lobster.
Ingredients
Scale
- 2 pounds of fresh crab
- 1/2 cup of melted butter
- 4 cloves of garlic, minced
- 1 tablespoon of lemon juice
- 1 teaspoon of Old Bay seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Clean the crab and remove any unwanted parts.
- In a bowl, mix melted butter, garlic, lemon juice, Old Bay seasoning, salt, and pepper.
- Place the crab in a baking dish.
- Pour the butter mixture over the crab.
- Bake for 25-30 minutes, until the crab is cooked through.
- Serve hot with extra melted butter on the side.
Notes
- Use fresh crab for the best flavor.
- Adjust seasoning to your preference.
- Serve with lemon wedges for added freshness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: red lobster crab, crab recipe, seafood dish