Description
Delicious chocolate covered strawberries perfect for Valentine’s Day.
Ingredients
Scale
- 6 fresh strawberries
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
Instructions
- Wash and dry the strawberries.
- Melt the chocolate chips and coconut oil in a microwave-safe bowl.
- Dip each strawberry into the melted chocolate.
- Place dipped strawberries on a parchment-lined tray.
- Chill in the refrigerator until the chocolate hardens.
Notes
- Use high-quality chocolate for better taste.
- Let strawberries come to room temperature before dipping.
- Experiment with white chocolate or toppings like sprinkles.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 100
- Sugar: 10g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate covered strawberries, Valentine's Day, dessert, easy recipe