Description
A refreshing dessert featuring a creamy filling and a crunchy crust.
Ingredients
Scale
- 1 pre-made graham cracker crust
- 2 cups Cool Whip
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup fruit topping (like strawberries or blueberries)
Instructions
- In a bowl, mix the cream cheese and powdered sugar until smooth.
- Fold in the Cool Whip gently until well combined.
- Spread the mixture into the graham cracker crust.
- Top with fruit topping of your choice.
- Refrigerate for at least 2 hours before serving.
Notes
- For a chocolate version, add cocoa powder to the cream cheese mixture.
- You can use any fruit topping you prefer.
- This pie can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cool whip pie, no-bake dessert, easy pie