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cookies for christmas

Cookies for Christmas: 7 Tips for Festive Delights


  • Author: Julia marin
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delicious cookies perfect for Christmas celebrations.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips
  • 1 cup walnuts, chopped (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together butter, granulated sugar, and brown sugar.
  3. Beat in eggs and vanilla extract until smooth.
  4. In another bowl, combine flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet ingredients.
  6. Fold in chocolate chips and walnuts.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes until golden.
  9. Let them cool on a wire rack before serving.

Notes

  • Store cookies in an airtight container.
  • Can substitute chocolate chips with dried fruits.
  • Chill the dough for 30 minutes for thicker cookies.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: cookies for christmas