Description
A delightful Christmas high tea experience featuring festive treats and beverages.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 1/2 cup dried cranberries
- 1/2 cup chopped nuts
- 1 cup mixed seasonal fruits
- 1 cup brewed tea
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract and milk.
- In a separate bowl, combine flour and baking powder.
- Gradually add dry ingredients to the wet mixture.
- Fold in cranberries and nuts.
- Pour the batter into a greased baking pan.
- Bake for 30-35 minutes.
- Let it cool and serve with seasonal fruits and brewed tea.
Notes
- Adjust sugar based on your taste.
- Use your favorite nuts and fruits.
- Pair with various teas for added flavor.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: British
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Christmas high tea