Description
A collection of festive dishes for your Christmas celebration.
Ingredients
Scale
- 3 lbs of turkey
- 1 cup of stuffing
- 2 cups of cranberry sauce
- 4 cups of mashed potatoes
- 1 cup of green beans
- 3 cups of gravy
- 1 pie for dessert
Instructions
- Preheat the oven to 350°F.
- Prepare the turkey by seasoning and stuffing it.
- Roast the turkey for about 3 hours.
- While the turkey is cooking, prepare the mashed potatoes.
- Steam the green beans until tender.
- Make the gravy using the turkey drippings.
- Serve the turkey with stuffing, cranberry sauce, mashed potatoes, and green beans.
- Finish the meal with your favorite pie for dessert.
Notes
- Let the turkey rest for 20 minutes before carving.
- Use fresh herbs for seasoning.
- Prepare the cranberry sauce a day in advance for better flavor.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 10g
- Sodium: 900mg
- Fat: 40g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 50g
- Cholesterol: 120mg
Keywords: christmas dish ideas