Description
A festive meal to celebrate Christmas with family and friends.
Ingredients
Scale
- 1 turkey (12-14 lbs)
- 2 cups stuffing
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green beans
- 1 cup gravy
- 1 pumpkin pie
Instructions
- Preheat the oven to 325°F (165°C).
- Prepare the stuffing and fill the turkey.
- Place the turkey in a roasting pan.
- Roast the turkey for about 3 hours.
- Prepare the mashed potatoes and green beans.
- Make the gravy from the turkey drippings.
- Serve the meal with cranberry sauce and pumpkin pie.
Notes
- Let the turkey rest for 20 minutes before carving.
- Use fresh herbs for better flavor.
- Adjust cooking times based on turkey size.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 800
- Sugar: 10g
- Sodium: 900mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 50g
- Cholesterol: 150mg
Keywords: christmas dinners