Description
A festive coffee shop experience featuring holiday-themed beverages and treats.
Ingredients
Scale
- 1 cup brewed coffee
- 2 tablespoons peppermint syrup
- 1 tablespoon chocolate syrup
- Whipped cream
- Candy canes for garnish
Instructions
- Brew a strong cup of coffee.
- Add peppermint syrup and chocolate syrup to the coffee.
- Stir well to combine the flavors.
- Top with whipped cream.
- Garnish with crushed candy canes.
Notes
- Adjust syrup quantities to taste.
- Use dairy-free whipped cream for a vegan option.
- Serve hot or iced.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Brewed
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: christmas coffee shop, holiday drinks, festive beverages