Description
A festive coffee drink perfect for the holiday season.
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- Whipped cream for topping
- Cinnamon for garnish
Instructions
- Brew your coffee and pour it into a mug.
- In a small saucepan, heat the milk until warm.
- Add sugar and vanilla extract to the milk, stirring until dissolved.
- Pour the milk mixture into the coffee.
- Top with whipped cream and sprinkle with cinnamon.
- Serve immediately and enjoy.
Notes
- Adjust the sweetness to your liking.
- You can use plant-based milk for a vegan option.
- Try adding peppermint extract for a minty flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg
Keywords: christmas coffee aesthetic, holiday coffee, festive drinks