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christmas cheeseball

Christmas Cheeseball: 5 Steps to Holiday Bliss


  • Author: Julia marin
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive and flavorful cheese spread perfect for holiday gatherings.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled blue cheese
  • 1/4 cup chopped green onions
  • 1/4 cup chopped walnuts
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp paprika

Instructions

  1. In a mixing bowl, combine cream cheese, cheddar cheese, and blue cheese.
  2. Add green onions, walnuts, garlic powder, onion powder, and paprika.
  3. Mix until well combined.
  4. Shape the mixture into a ball.
  5. Wrap in plastic wrap and refrigerate for at least 2 hours.
  6. Serve with crackers or vegetables.

Notes

  • Use fresh ingredients for the best flavor.
  • Chill the cheeseball overnight for enhanced taste.
  • Experiment with different cheese types if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 ounce
  • Calories: 120
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg

Keywords: christmas cheeseball, cheese spread, holiday appetizer