Description
A festive charcuterie board perfect for Christmas gatherings.
Ingredients
Scale
- 1 cup assorted cheeses (cheddar, brie, gouda)
- 1 cup cured meats (salami, prosciutto, chorizo)
- 1 cup mixed nuts
- 1 cup dried fruits (apricots, figs)
- 1 cup fresh fruits (grapes, berries)
- 1 cup olives
- 1 baguette, sliced
- 1 jar of honey
- 1 jar of mustard
Instructions
- Arrange cheeses on a large board.
- Place cured meats next to the cheeses.
- Add mixed nuts in a small bowl.
- Scatter dried fruits around the board.
- Arrange fresh fruits for color.
- Add olives in a separate bowl.
- Place sliced baguette on the board.
- Include jars of honey and mustard for dipping.
Notes
- Choose seasonal fruits for a festive touch.
- Consider adding seasonal decorations like pine branches.
- Mix different textures and flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: christmas charcuterie, holiday appetizer, cheese platter, festive board