Description
A festive burger perfect for Christmas celebrations.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp pepper
- 4 slices cheddar cheese
- 4 burger buns
- 1 cup lettuce
- 1/2 cup cranberry sauce
- 1/4 cup mayonnaise
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
- Form the mixture into four patties.
- Grill the patties for about 5 minutes on each side.
- Place a slice of cheese on each patty during the last minute of cooking.
- Toast the burger buns on the grill.
- Assemble the burgers with lettuce, patties, cranberry sauce, and mayonnaise.
- Serve immediately.
Notes
- Use lean ground beef for a healthier option.
- Adjust the cranberry sauce to taste.
- Feel free to add other toppings like pickles or onions.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: christmas burger, holiday recipe, festive burger