Description
A festive bento box perfect for Christmas.
Ingredients
Scale
- 2 cups cooked rice
- 1/2 cup cooked chicken, diced
- 1/2 cup cherry tomatoes
- 1/2 cup cucumber, sliced
- 1/4 cup red bell pepper, diced
- 1/4 cup edamame
- 1 tablespoon soy sauce
- 1 tablespoon sesame seeds
Instructions
- Prepare the rice and let it cool.
- In a bowl, mix the cooked chicken with soy sauce.
- In your bento box, layer the rice at the bottom.
- Add the chicken on top of the rice.
- Arrange cherry tomatoes, cucumber, red bell pepper, and edamame around the chicken.
- Sprinkle sesame seeds on top.
- Close the bento box and refrigerate until ready to serve.
Notes
- This bento is easy to customize with your favorite ingredients.
- Consider adding seasonal fruits for decoration.
- Use a cookie cutter to shape rice into festive designs.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Lunch
- Method: Assemble
- Cuisine: Japanese
Nutrition
- Serving Size: 1 bento box
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 50mg
Keywords: christmas bento