Description
Delicious chocolate-covered strawberries perfect for Valentine’s Day.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 2 ounces white chocolate
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the dark chocolate in a microwave-safe bowl.
- Dip each strawberry into the melted dark chocolate.
- Place dipped strawberries on a parchment-lined baking sheet.
- Melt the white chocolate and drizzle over the dark chocolate strawberries.
- Refrigerate for 30 minutes to set.
Notes
- Use ripe strawberries for the best taste.
- Store in the refrigerator.
- Make sure strawberries are dry before dipping.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 60
- Sugar: 8g
- Sodium: 1mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate strawberries valentines day