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cheese ball

Cheese Ball: 5 Irresistible Variations to Delight Guests


  • Author: Julia marin
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A savory and creamy cheese ball perfect for parties.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • 1/2 cup chopped bell pepper
  • 1/4 cup chopped walnuts
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. In a mixing bowl, combine cream cheese, cheddar cheese, green onions, bell pepper, walnuts, garlic powder, salt, and black pepper.
  2. Mix until well combined.
  3. Shape the mixture into a ball.
  4. Wrap in plastic wrap and refrigerate for at least 2 hours.
  5. Serve with crackers or vegetables.

Notes

  • For a spicy kick, add diced jalapeños.
  • Try using different types of cheese for variety.
  • Can be made a day in advance.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing and chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg

Keywords: cheese ball, appetizer, party food