Description
Buckeyes made with graham crackers.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup graham cracker crumbs
- 1 cup chocolate chips
- 2 tablespoons butter
Instructions
- Mix peanut butter, powdered sugar, and graham cracker crumbs in a bowl.
- Form the mixture into small balls.
- Melt chocolate chips and butter together.
- Dip each ball into the chocolate mixture.
- Place on wax paper to cool.
Notes
- Store in the refrigerator.
- Use creamy peanut butter for a smoother texture.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: buckeyes graham crackers