Description
A creamy cheese dip that will impress your guests.
Ingredients
Scale
- 2 cups shredded cheddar cheese
- 1 cup cream cheese
- 1 cup sour cream
- 1/2 cup diced green onions
- 1/2 cup diced tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine cheddar cheese, cream cheese, and sour cream.
- Add green onions, tomatoes, garlic powder, onion powder, and cayenne pepper.
- Mix until well combined.
- Transfer the mixture to a baking dish.
- Bake for 20 minutes or until bubbly and golden.
- Serve warm with tortilla chips.
Notes
- Adjust spice levels to your taste.
- This dip can be made ahead and baked when ready to serve.
- Try adding cooked bacon for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: cheese dip, famous cheese dip, party dip