Description
A delicious collection of soul food recipes perfect for Thanksgiving.
Ingredients
- Turkey – 1 whole (12-14 lbs)
- Collard Greens – 2 lbs
- Macaroni and Cheese – 1 large baking dish
- Sweet Potatoes – 4 large
- Cornbread – 1 batch
- Green Beans – 2 lbs
- Gravy – 2 cups
- Cranberry Sauce – 1 can
Instructions
- Preheat the oven to 350°F.
- Prepare the turkey by seasoning it and placing it in the oven.
- Cook collard greens in a large pot until tender.
- Boil sweet potatoes and mash them with butter and sugar.
- Bake macaroni and cheese until golden brown.
- Steam green beans until bright green and tender.
- Prepare cornbread according to the recipe.
- Make gravy from the turkey drippings.
- Serve all dishes hot on the table.
Notes
- Let the turkey rest before carving.
- Use fresh ingredients for best flavor.
- Prepare dishes ahead of time to save cooking time.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting and Baking
- Cuisine: Soul Food
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 15g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 10g
- Protein: 50g
- Cholesterol: 150mg
Keywords: thanksgiving plates soul food, soul food recipes, holiday meals, thanksgiving dinner