Description
A delightful and hearty breakfast to kickstart your Thanksgiving morning.
Ingredients
Scale
- 6 slices of bread
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 cup maple syrup
- 1/2 cup mixed berries
Instructions
- In a bowl, whisk together eggs, milk, vanilla, and cinnamon.
- Dip each slice of bread into the mixture, coating both sides.
- Heat a skillet over medium heat and add butter.
- Cook bread slices until golden brown on both sides.
- Serve with maple syrup and mixed berries.
Notes
- Use any type of bread you prefer.
- Feel free to add nuts for extra crunch.
- Adjust sweetness with more or less maple syrup.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 12g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 200mg
Keywords: thanksgiving morning breakfast