Ah, Thanksgiving! It’s that magical time of year when families gather, the aroma of roasted turkey fills the air, and hearts are as full as our plates. And what better way to toast this joyous occasion than with a festive *thanksgiving mimosa*? Trust me, this bubbly drink brings an extra sparkle to the table and just screams celebration! I remember the first time I made these for my family—it felt like a party in a glass! The combination of sweet orange juice with a splash of tart cranberry juice, topped off with sparkling wine, creates a refreshing drink that perfectly complements the rich flavors of the feast. So, let’s dive in and get this holiday toast started!

Ingredients for Thanksgiving Mimosa

Gathering the right ingredients is key to crafting the perfect *thanksgiving mimosa*! Here’s what you’ll need:

• 2 cups of fresh orange juice – The star of the show! Use freshly squeezed juice for that vibrant flavor, or store-bought if you’re short on time. Either way, it’s got to be orange and zesty!
• 2 cups of dry sparkling wine – Choose a dry bubbly like Champagne or Prosecco. This adds the effervescence and balances the sweetness of the juice beautifully.
• 1/2 cup of cranberry juice – This adds a lovely tartness and a gorgeous color. I love using 100% cranberry juice for the best flavor, but feel free to adjust to your taste.
• Fresh cranberries for garnish – These little gems not only look pretty floating in your glass but also add a festive touch!
• Orange slices for garnish – A classic touch! They brighten up the drink and remind everyone of that delicious orange flavor.

And there you have it! Simple, fresh, and festive ingredients that will make your *thanksgiving mimosa* a hit at any gathering!

How to Prepare Thanksgiving Mimosa

Making a *thanksgiving mimosa* is as easy as pie, and I promise, the only thing you’ll need to worry about is how many you want to sip! Let’s get into the bubbly goodness with these simple steps:

Step-by-Step Instructions

1. First things first, you’ll want to chill your sparkling wine and orange juice. Aim to pop them in the fridge for at least 30 minutes before mixing. Trust me, a cold drink is the way to go!
2. Once your ingredients are nice and chilled, grab a pitcher. Pour in the 2 cups of fresh orange juice and 1/2 cup of cranberry juice. Give it a gentle stir to combine the juices; this is where the magic begins!
3. Now, it’s time to serve! Take your champagne flutes and fill each one halfway with the juice mixture. Don’t rush this part—take a moment to admire that gorgeous color!
4. Next, top each glass with 2 cups of dry sparkling wine. Pour slowly to let the bubbles fizz up without overflowing. The sound of those bubbles is music to my ears!
5. Finally, garnish your mimosas with fresh cranberries and a slice of orange on the rim. It’s all about that festive flair, and this little touch makes all the difference!

And there you have it! You’ve just crafted a stunning *thanksgiving mimosa* that’s sure to impress your guests. Cheers to that bubbly goodness!

Tips for Success with Thanksgiving Mimosa

Alright, let’s make sure your *thanksgiving mimosa* is nothing short of spectacular! Here are some of my go-to tips that’ll elevate your drink and make it even more delightful:

• Adjust the Juice Ratio: Don’t be afraid to play around with the juice ratio! If you like it a bit sweeter, add a splash more orange juice. Prefer it tart? Go ahead and increase the cranberry juice. It’s all about your taste!
• Experiment with Sparkling Wine: While I love a classic dry sparkling wine, you can try different flavors too! How about a flavored sparkling wine, like peach or berry? It’ll give your mimosa a fun twist!
• Fresh Herbs: For a unique touch, add a sprig of fresh mint or rosemary as a garnish. It not only looks beautiful but also adds an unexpected layer of flavor that your guests will rave about!
• Chill Everything: Remember, everything should be chilled for that refreshing sip! You can even chill your champagne flutes beforehand. Just pop them in the freezer for a few minutes. Trust me, it makes a difference!
• Serve in Style: Presentation is key! Use clear glassware to showcase the beautiful colors of your mimosa. You can even rim the glasses with sugar for a sweet, sparkling touch!
• Make it a Mocktail: If you have guests who prefer non-alcoholic options, simply replace the sparkling wine with sparkling water or a non-alcoholic bubbly. They’ll still get to enjoy a festive drink!

With these tips in your back pocket, your *thanksgiving mimosa* will be a smashing success. Happy mixing, and cheers to the holidays!

Nutritional Information

Now, let’s talk about what’s in our lovely *thanksgiving mimosa*! Here’s a quick breakdown of the estimated nutritional values per serving. Keep in mind, this is based on typical ingredients used, so your results may vary a bit depending on what you choose:

• Calories: 150
• Sugar: 12g
• Sodium: 5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 15g
• Fiber: 0g
• Protein: 0g
• Cholesterol: 0mg

This delightful drink is not only refreshing but also light enough to keep the festive spirit alive without weighing you down. So, sip away and enjoy the celebration!

Variations on Thanksgiving Mimosa

If you’re looking to shake things up a bit with your *thanksgiving mimosa*, I’ve got some fun variations that’ll keep your holiday spirits high and your guests guessing! Here are some delightful twists on the classic recipe:

• Pineapple Twist: Swap out the orange juice for fresh pineapple juice for a tropical vibe! The sweetness of the pineapple pairs beautifully with the cranberry juice, giving you a refreshing and bright drink.
• Berry Bliss: Use a mix of berry juices—like raspberry or blueberry—instead of the cranberry juice. This not only adds a gorgeous color but also gives your mimosa a deliciously fruity flavor that’s perfect for the season.
• Spiced Apple Cider: For a warm, cozy touch, replace the orange juice with chilled spiced apple cider. It’s like autumn in a glass! Top with sparkling wine for that fizzy finish, and you’ve got a seasonal showstopper.
• Ginger Sparkle: Add a splash of ginger beer to your mimosa for a little kick! The zingy ginger flavor adds a fun twist that’s perfect for the holiday festivities.
• Herbal Infusion: For an herbaceous twist, muddle some fresh basil or mint leaves at the bottom of your glass before pouring in the juice mixture. The fresh herbs add a lovely aroma and a unique flavor that will surprise your guests!
• Flavored Sparkling Wine: Experiment with flavored sparkling wines like peach, raspberry, or even pomegranate! Each variation brings its own unique taste that can elevate your mimosa game to a whole new level.

These variations are not just about changing the flavors—they’re all about adding a personal touch to your *thanksgiving mimosa*. So, get creative and have fun with it! Cheers to making new traditions and toasting to good times!

Serving Suggestions for Thanksgiving Mimosa

Now that you’ve mastered the art of crafting a delicious *thanksgiving mimosa*, let’s talk about the perfect moments and food pairings to really make this drink shine! Trust me, the right setting and snacks can elevate your mimosa experience to a whole new level.

• Brunch Buffet: Serve these festive mimosas at a Thanksgiving brunch buffet! They pair wonderfully with fluffy pancakes, crispy bacon, and a spread of fresh fruits. Just imagine sipping a bubbly mimosa while nibbling on a warm cinnamon roll—heavenly!
• Turkey Dinner: These mimosas are the ideal aperitif to kick off your Thanksgiving dinner. The refreshing citrus and cranberry flavors cut through the richness of turkey and gravy, making each sip a delightful complement to your meal.
• Holiday Gatherings: Hosting a casual get-together? Set up a mimosa bar! Provide different juices and garnishes, allowing your guests to mix and match their own creations. It’s a fun way to get everyone mingling and experimenting!
• Festive Appetizers: Pair your mimosas with light appetizers like shrimp cocktails, cheese platters, or stuffed mushrooms. The bubbly drink enhances the flavors while keeping things light and refreshing.
• Cozy Family Gatherings: Enjoy these mimosas while gathered around the fireplace with family. The warmth of good company combined with a festive drink makes for the perfect cozy vibe.
• Post-Dinner Toast: Why not use your *thanksgiving mimosa* as a toast after dinner? Raise your glasses as you share what you’re thankful for—it’s a beautiful way to wrap up the day with love and gratitude.

With these suggestions, your *thanksgiving mimosa* will not only be a hit but also a memorable part of your celebration. So, fill those glasses, enjoy the moment, and cheers to making wonderful holiday memories!

FAQ About Thanksgiving Mimosa

Got questions about your *thanksgiving mimosa*? Don’t worry, I’ve got you covered! Here are some of the most common queries I hear, along with my trusty answers to help you out:

Can I make this mimosa in advance?
Absolutely! You can prepare the juice mixture ahead of time and store it in the fridge. Just wait to add the sparkling wine until you’re ready to serve to keep those bubbles nice and lively!

What type of sparkling wine is best?
I recommend a dry sparkling wine like Champagne or Prosecco. The dryness balances the sweetness of the juices perfectly! But feel free to experiment with different types if you’re feeling adventurous.

Can I use non-alcoholic sparkling wine?
Yes, you can! Just swap out the sparkling wine for a non-alcoholic bubbly or sparkling water. It still gives that festive fizz without the alcohol—perfect for guests who prefer a mocktail.

How many servings does this recipe yield?
This recipe makes about 4 servings, perfect for a small gathering. But if you’re hosting a crowd, you can easily double or triple the recipe to keep those mimosas flowing!

Can I use different juices?
Definitely! Feel free to mix it up with other juices like pineapple or pomegranate. Just remember to balance the flavors to keep that refreshing taste we love!

What’s the best way to garnish my mimosas?
Fresh cranberries and orange slices are a classic choice! But don’t hesitate to get creative—herbs like mint or even a sprinkle of edible flowers can add a beautiful touch!

How should I store leftovers?
If you have any leftover juice mixture, store it in an airtight container in the fridge for up to a day. However, it’s best to enjoy your mimosas fresh, so I recommend making just what you need!

What if I don’t have champagne flutes?
No problem! You can use any type of glass you have on hand. Just make sure it’s clear to appreciate the lovely colors of your *thanksgiving mimosa*!

Hopefully, these FAQs help you feel more confident in whipping up your delicious *thanksgiving mimosas*! Cheers to a bubbly celebration!

Why You’ll Love This Recipe

Oh, where do I even start with why you’re going to adore this *thanksgiving mimosa*? First off, it’s all about the festive appeal! The vibrant colors and bubbly fizz instantly elevate any gathering, setting a cheerful tone that’s perfect for Thanksgiving celebrations. Trust me, when you bring out these mimosas, everyone’s eyes light up, and you can practically feel the excitement in the air!

Then there’s the ease of preparation. I mean, who doesn’t love a recipe that comes together in just a few minutes? With minimal steps and just a handful of ingredients, you’ll have a stunning drink ready to impress your guests. It’s perfect for both seasoned home cooks and those who might be a little new to the kitchen. I love that I can whip these up while also enjoying time with my family!

And let’s not forget the refreshing taste! The combination of sweet orange juice and tart cranberry juice, paired with the crispness of sparkling wine, creates a delightful symphony of flavors that dances on your palate. It’s like sipping on a celebration in a glass! Whether you’re enjoying it at brunch or as a toast before the big meal, this mimosa is sure to bring smiles and compliments all around.

So, if you’re looking for a simple, delicious, and absolutely festive drink to add to your Thanksgiving festivities, this *thanksgiving mimosa* is the way to go. Cheers to making unforgettable memories, one bubbly sip at a time!

Thanksgiving Mimosa: 5 Ways to Spark Joy This Holiday

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• Author: Julia marin
• Total Time: 10 minutes
• Yield: 4 servings 1x
• Diet: Vegetarian

Print Recipe

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Description

A festive drink for Thanksgiving celebrations.

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Ingredients

Scale 1x2x3x

• 2 cups orange juice
• 2 cups sparkling wine
• 1/2 cup cranberry juice
• Fresh cranberries for garnish
• Orange slices for garnish

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Instructions

1. Chill the sparkling wine and orange juice.
2. In a pitcher, combine orange juice and cranberry juice.
3. Pour the mixture into champagne flutes, filling halfway.
4. Top with sparkling wine.
5. Garnish with fresh cranberries and orange slices.

Notes

• Adjust the juice ratio to taste.
• Use a dry sparkling wine for less sweetness.
• Can be prepared in larger batches.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Beverage
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 1 drink
• Calories: 150
• Sugar: 12g
• Sodium: 5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 15g
• Fiber: 0g
• Protein: 0g
• Cholesterol: 0mg

Keywords: thanksgiving mimosa