Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
thanksgiving meat and cheese board

Thanksgiving Meat and Cheese Board: 7 Reasons to Indulge


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A delicious thanksgiving meat and cheese board featuring a variety of meats, cheeses, and accompaniments.


Ingredients

Scale
  • 1 lb assorted cheeses (cheddar, brie, gouda)
  • 1 lb assorted meats (salami, prosciutto, turkey)
  • 1 cup assorted crackers
  • 1 cup mixed nuts
  • 1 cup grapes
  • 1/2 cup dried fruits (apricots, cranberries)
  • 1/4 cup honey
  • Fresh herbs for garnish

Instructions

  1. Arrange the cheeses on a large board.
  2. Place the assorted meats around the cheeses.
  3. Add crackers in between the meats and cheeses.
  4. Scatter mixed nuts and dried fruits on the board.
  5. Add grapes for a fresh touch.
  6. Drizzle honey over the cheese.
  7. Garnish with fresh herbs.

Notes

  • Choose a mix of soft and hard cheeses.
  • Include a variety of flavors in the meats.
  • Use seasonal fruits for garnish.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 board
  • Calories: 350
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: thanksgiving meat and cheese board