Description
A simple Thanksgiving meal designed for one person.
Ingredients
Scale
- 1 turkey breast (6 ounces)
- 1 cup stuffing
- 1/2 cup cranberry sauce
- 1 cup green beans
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- Season the turkey breast with salt and pepper.
- Place the turkey in a baking dish and roast for 25-30 minutes.
- Prepare the stuffing according to package instructions.
- Cook the green beans in boiling water for 5 minutes.
- Serve the turkey with stuffing, cranberry sauce, and green beans.
Notes
- Adjust seasoning to taste.
- Use leftover turkey for sandwiches.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 meal
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: thanksgiving for one