Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
thanksgiving food board

Thanksgiving Food Board: 7 Tips for an Unforgettable Feast


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A festive and visually appealing Thanksgiving food board.


Ingredients

Scale
  • 1 lb assorted cheeses
  • 1 lb cured meats
  • 1 cup mixed nuts
  • 1 cup dried fruits
  • 1 cup fresh fruits
  • 1 loaf of artisan bread
  • 1 jar of honey
  • 1 jar of mustard

Instructions

  1. Select a large wooden board or platter.
  2. Arrange the cheeses in different sections.
  3. Place the cured meats next to the cheeses.
  4. Add mixed nuts in small bowls.
  5. Scatter dried fruits around the board.
  6. Fill in fresh fruits for color.
  7. Slice the artisan bread and place it on the board.
  8. Include jars of honey and mustard for dipping.

Notes

  • Use seasonal fruits for a festive touch.
  • Feel free to add your favorite snacks.
  • Consider including some crackers.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: thanksgiving food board