Description
A simple and delicious Thanksgiving dish.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of sliced almonds
- 1/2 cup of cranberry sauce
- 1/4 cup of olive oil
- Salt to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Wash and trim the green beans.
- In a bowl, mix green beans, olive oil, salt, and cranberry sauce.
- Spread the mixture on a baking sheet.
- Sprinkle sliced almonds on top.
- Bake for 25 minutes until beans are tender.
Notes
- Adjust the cooking time for desired bean tenderness.
- Feel free to add other nuts if you like.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: thanksgiving dishes easy