Description
Easy dips for Thanksgiving gatherings
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced bell peppers
- 1 packet ranch dressing mix
- 1 cup salsa
- 1 bag tortilla chips
Instructions
- In a mixing bowl, combine cream cheese and sour cream.
- Add cheddar cheese, green onions, and bell peppers.
- Mix in the ranch dressing mix until well blended.
- Spread the mixture in a serving dish.
- Top with salsa.
- Serve with tortilla chips.
Notes
- Can be made a day in advance.
- Adjust spice levels with different salsa.
- Use low-fat cream cheese for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: thanksgiving dips easy