Description
A delightful thanksgiving dessert charcuterie board featuring a variety of sweet treats.
Ingredients
- Chocolate truffles – 12 pieces
- Pumpkin pie – 1 small pie
- Apple crisp – 1 batch
- Cheesecake bites – 10 pieces
- Mini pecan tarts – 6 pieces
- Fruit (grapes, strawberries) – 1 cup each
- Nut mix – 1 cup
- Crackers – 1 box
- Chocolate sauce – 1/2 cup
- Whipped cream – 1 cup
Instructions
- Gather all ingredients.
- Prepare your serving board.
- Arrange the desserts on the board aesthetically.
- Add fruit and nut mix in gaps.
- Include crackers for variety.
- Drizzle chocolate sauce over desserts.
- Serve with whipped cream on the side.
Notes
- Use seasonal fruits.
- Include a variety of textures.
- Consider dietary restrictions.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1/8 of board
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: thanksgiving dessert charcuterie board