Description
A delicious Thanksgiving dessert bar featuring a variety of sweet treats.
Ingredients
Scale
- 1 cup of flour
- 1 cup of brown sugar
- 1/2 cup of butter
- 2 eggs
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 cup of chopped nuts
- 1 cup of chocolate chips
- 1 cup of pumpkin puree
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and brown sugar.
- Add eggs and vanilla extract to the butter mixture.
- Combine the wet and dry ingredients.
- Fold in pumpkin puree, nuts, and chocolate chips.
- Spread the mixture in a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before cutting into bars.
Notes
- Try adding different toppings like whipped cream or caramel sauce.
- Store leftovers in an airtight container.
- These bars freeze well for up to three months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: thanksgiving dessert bar, pumpkin bars, holiday desserts