Description
A collection of snacks perfect for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup of pumpkin puree
- 2 cups of graham cracker crumbs
- 1/2 cup of melted butter
- 1 cup of sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1 cup of mini marshmallows
- 1/2 cup of chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter.
- Press the mixture into the bottom of a baking dish.
- In another bowl, combine pumpkin puree, sugar, cinnamon, and nutmeg.
- Spread the pumpkin mixture over the crust.
- Top with mini marshmallows and chocolate chips.
- Bake for 25-30 minutes until marshmallows are golden.
- Let cool before serving.
Notes
- Adjust the sweetness to your preference.
- For a twist, add pecans or walnuts.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: thanksgiving class snacks