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thanksgiving charcuterie board turkey

thanksgiving charcuterie board turkey for a Memorable Feast


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 6-8 1x
  • Diet: Gluten Free

Description

A festive charcuterie board featuring turkey and seasonal delights.


Ingredients

Scale
  • 1 lb sliced turkey breast
  • 8 oz cheese (cheddar, gouda)
  • 1 cup assorted crackers
  • 1 cup grapes
  • 1 cup cherry tomatoes
  • 1/2 cup nuts (walnuts, almonds)
  • 1/4 cup dried cranberries
  • 1/4 cup olives
  • Fresh herbs for garnish

Instructions

  1. Arrange the sliced turkey on a large serving board.
  2. Place cheese slices around the turkey.
  3. Fill in spaces with assorted crackers.
  4. Add grapes and cherry tomatoes for color.
  5. Scatter nuts and dried cranberries across the board.
  6. Add olives in a small bowl or directly on the board.
  7. Garnish with fresh herbs for a festive touch.

Notes

  • Consider adding seasonal fruits like apples or pears.
  • Customize with your favorite cheeses.
  • Adjust portion sizes based on the number of guests.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5 g
  • Sodium: 600 mg
  • Fat: 15 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 2 g
  • Protein: 10 g
  • Cholesterol: 30 mg

Keywords: thanksgiving charcuterie board turkey