Description
Creative food ideas for Thanksgiving while camping.
Ingredients
- Turkey (1 whole, 12-14 lbs)
- Stuffing mix (1 box)
- Green beans (2 lbs)
- Cranberry sauce (1 can)
- Potatoes (5 lbs)
- Butter (1 cup)
- Marshmallows (1 bag)
- Sweet potatoes (3 lbs)
- Pumpkin pie (1 pie)
Instructions
- Prepare the turkey by seasoning and stuffing it.
- Cook the turkey over a campfire or grill until fully cooked.
- Boil potatoes and mash them with butter.
- Cook green beans over the fire until tender.
- Heat cranberry sauce in a pot over the fire.
- Roast sweet potatoes wrapped in foil in the campfire coals.
- Toast marshmallows for dessert.
- Serve pumpkin pie chilled or at room temperature.
Notes
- Use a meat thermometer to check turkey doneness.
- Pre-cook some ingredients at home to save time.
- Bring extra utensils for easier cooking and serving.
- Prep Time: 60 minutes
- Cook Time: 4 hours
- Category: Camping, Holiday
- Method: Grilling, Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 15g
- Sodium: 900mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 90g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 120mg
Keywords: thanksgiving camping food ideas, campfire turkey, outdoor thanksgiving meal