Description
Thanksgiving cakesicles are festive treats made with cake and frosting, coated in chocolate and decorated for the holiday.
Ingredients
Scale
- 1 box of cake mix
- 1 cup of frosting
- 12 ounces of chocolate candy melts
- Sprinkles for decoration
- Cakesicle molds
Instructions
- Prepare the cake mix according to package instructions.
- Bake the cake and let it cool completely.
- Crumble the cooled cake into a bowl.
- Add frosting to the crumbled cake and mix until combined.
- Fill the cakesicle molds with the mixture and insert sticks.
- Freeze for 1-2 hours until firm.
- Melt the chocolate candy melts in a microwave-safe bowl.
- Remove the cakesicles from the molds and dip them in the melted chocolate.
- Place on a baking sheet and add sprinkles before the chocolate sets.
- Let the chocolate harden completely before serving.
Notes
- Use any flavor of cake mix you prefer.
- Store cakesicles in the refrigerator.
- Experiment with different decorations for variety.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking and Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cakesicle
- Calories: 200
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: thanksgiving cakesicles