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thanksgiving breakfast charcuterie board

thanksgiving breakfast charcuterie board: 7 Festive Ideas


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 4-6
  • Diet: Vegetarian

Description

A festive Thanksgiving breakfast charcuterie board featuring a variety of sweet and savory items.


Ingredients

  • Assorted cheeses (cheddar, brie, gouda) – 200g
  • Assorted meats (ham, turkey, salami) – 150g
  • Fresh fruits (grapes, apple slices, berries) – 200g
  • Mixed nuts – 100g
  • Honey or maple syrup – 50ml
  • Mini croissants – 6 pieces
  • Pumpkin spice granola – 100g
  • Yogurt (vanilla or plain) – 200g

Instructions

  1. Arrange cheeses on one side of the board.
  2. Place assorted meats next to the cheeses.
  3. Add fresh fruits in small clusters around the board.
  4. Fill small bowls with mixed nuts and yogurt.
  5. Drizzle honey or maple syrup over yogurt.
  6. Place mini croissants on the board.
  7. Sprinkle pumpkin spice granola over the fruits.

Notes

  • Use seasonal fruits for a festive touch.
  • Customize with your favorite cheeses and meats.
  • Consider adding pastries or muffins for variety.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate
  • Calories: 350
  • Sugar: 15g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: thanksgiving breakfast charcuterie board