Description
A collection of easy recipes to prepare in your crockpot.
Ingredients
Scale
- 1 lb chicken breast
- 2 cups diced vegetables
- 1 can diced tomatoes
- 1 cup chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Place chicken in the crockpot.
- Add diced vegetables on top.
- Pour in the diced tomatoes and chicken broth.
- Sprinkle garlic powder, onion powder, salt, and pepper.
- Cover and cook on low for 6-8 hours.
- Shred the chicken before serving.
Notes
- Adjust seasoning to your preference.
- Use any vegetables you have on hand.
- This dish can be served with rice or bread.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: crockpot, easy recipes, slow cooker, simple meals