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seasoning for turkey thanksgiving

Seasoning for Turkey Thanksgiving: 7 Secrets to Perfection


  • Author: Julia marin
  • Total Time: Variable based on turkey size
  • Yield: Enough for a 12-14 pound turkey
  • Diet: Gluten Free

Description

A flavorful seasoning blend perfect for turkey during Thanksgiving.


Ingredients

Scale
  • 2 tablespoons salt
  • 1 tablespoon black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 1 tablespoon paprika

Instructions

  1. Mix all the ingredients in a bowl.
  2. Rub the seasoning blend all over the turkey.
  3. Let the turkey sit for at least 1 hour before cooking.
  4. Cook the turkey according to your preferred method.

Notes

  • Adjust salt based on your taste.
  • Store any leftover seasoning in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: Variable based on turkey size
  • Category: Seasoning
  • Method: Dry rub
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 5
  • Sugar: 0g
  • Sodium: 1000mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: seasoning for turkey thanksgiving