Description
A collection of savory appetizers ideal for Thanksgiving gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced bell pepper
- 1 cup cooked and crumbled bacon
- 1 package puff pastry sheets
- 1 egg, beaten
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix cream cheese, cheddar cheese, green onions, bell pepper, and bacon.
- Roll out puff pastry sheets and cut into squares.
- Place a spoonful of the cheese mixture in the center of each square.
- Fold the corners of the pastry over the filling and seal.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes until golden brown.
- Serve warm.
Notes
- Adjust spices according to taste.
- Can substitute bacon with cooked sausage for variation.
- Serve with a dipping sauce for extra flavor.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 appetizer
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: savory thanksgiving appetizers