Description
Rice Krispie Treats for Thanksgiving are a fun and simple dessert that everyone will enjoy.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
- 1/2 teaspoon vanilla extract
- Optional: food coloring or sprinkles
Instructions
- In a large saucepan, melt butter over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and add vanilla extract.
- Stir in Rice Krispies until well coated.
- Press mixture into a greased 9×13-inch pan.
- Allow to cool before cutting into squares.
- Optionally, decorate with food coloring or sprinkles for a Thanksgiving theme.
Notes
- Store in an airtight container to maintain freshness.
- Use a buttered spatula for easier pressing into the pan.
- Experiment with different shapes using cookie cutters.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: rice krispie treats thanksgiving