Description
A collection of potluck ideas for Thanksgiving gatherings.
Ingredients
- Turkey (1 whole, 12-14 lbs)
- Stuffing mix (2 boxes)
- Green beans (2 lbs)
- Cranberry sauce (2 cans)
- Mashed potatoes (5 lbs)
- Pumpkin pie (2 pies)
- Butter (1 lb)
- Gravy (2 jars)
- Rolls (2 dozen)
- Salad greens (2 bags)
Instructions
- Preheat the oven for the turkey.
- Prepare stuffing according to package instructions.
- Cook green beans until tender.
- Make mashed potatoes and add butter.
- Heat cranberry sauce.
- Bake pumpkin pies according to recipe.
- Prepare gravy as directed.
- Bake rolls until golden.
- Toss salad greens with your choice of dressing.
- Serve all dishes warm at the potluck.
Notes
- Consider dietary restrictions when preparing dishes.
- Label all food items for easy identification.
- Bring serving utensils for each dish.
- Coordinate with guests to avoid duplicate dishes.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Main Course
- Method: Baking and Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 8g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 100mg
Keywords: potluck thanksgiving ideas