Description
Parmesan crusted chicken is a savory dish featuring chicken breasts coated with a crispy parmesan cheese crust.
Ingredients
Scale
- 2 chicken breasts
- 1 cup grated parmesan cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the breadcrumbs, parmesan cheese, garlic powder, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast into the egg, then coat with the breadcrumb mixture.
- Place the coated chicken on a baking sheet.
- Drizzle olive oil over the chicken.
- Bake for 25-30 minutes until the chicken is cooked through and the crust is golden.
Notes
- Serve with a side salad or vegetables.
- For extra flavor, add herbs to the breadcrumb mixture.
- Ensure chicken is cooked to an internal temperature of 165°F (75°C).
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: parmesan crusted chicken, chicken recipes, easy chicken dinner