Description
Easy and delicious mini crockpot recipes for busy days.
Ingredients
Scale
- 1 lb chicken breasts
- 1 cup salsa
- 1 cup black beans
- 1 cup corn
- 1 tsp cumin
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Place chicken breasts in the mini crockpot.
- Add salsa, black beans, corn, cumin, garlic powder, salt, and pepper.
- Stir to combine all ingredients.
- Cover and cook on low for 4 hours or high for 2 hours.
- Shred the chicken before serving.
Notes
- This recipe is great for meal prep.
- Serve with tortillas or over rice.
- Adjust spices to your taste.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: mini crockpot recipes, easy slow cooker meals, healthy crockpot meals