Description
A spicy and creamy chicken casserole with jalapenos and cheese.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup diced jalapenos
- 1/2 cup sour cream
- 1/2 cup breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix cooked chicken, cream cheese, cheddar cheese, jalapenos, sour cream, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased casserole dish.
- Top with breadcrumbs.
- Bake for 25-30 minutes until heated through and golden on top.
- Let it cool for a few minutes before serving.
Notes
- Adjust the number of jalapenos based on your spice preference.
- You can use rotisserie chicken for convenience.
- Serve with tortilla chips or over rice for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: jalapeno popper chicken casserole, chicken casserole, spicy casserole